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N. Batenko
Sorbents influence on hematological parameters of broiler ducks
Authors:
N. Batenko
Сторінки:
128-131
Download this article:
2014_2_batenko_ua.pdf
Influence of the “Ecosorb” preparation on duck broilers meat quality
Authors:
N. Batenko
Сторінки:
49-52
Download this article:
2014_1_batenko_ua.pdf
