ONYSHCHENKO L.

ORCID: 
https://orcid.org/0000-0003-4233-3893

Effectiveness of numuid fattening of hybrid pgs grown in non-face and two-face method

Authors: 
MEZHENSKYI G., SHPETNYI M., KALYNYCHENKO H., ONYSHCHENKO L., VERBELCHUK T., VERBELCHUK S., KOBERNIYK V.
DOI: 
https://doi.org/10.33245/2310-9289-2024-190-2-36-51

Ways of balanced use of vermiculture biotechnology in the conditions of anthropogenic load on the environment

Authors: 
KHARCHYSHYN V., BITYUTSKII V., MELNICHENKO O., TSEKHMISTRENKO S., HERASYMENKO V., ONYSHCHENKO L.
DOI: 
https://doi.org/10.33245/2310-9289-2023-182-2-108-115

Fatty acid composition of quail blood erythrocyte membranes under condition of feeding sodium selenite and nanoselenium

Authors: 
TSEKHMISTRENKO O., SHULKO O., HAIUK N., ONYSHCHENKO L.
DOI: 
https://doi.org/10.33245/2310-9289-2023-182-2-71-77

Integrated influence of the structured solution on the preservation and energy of the growth of pig-sauces

Authors: 
MALYNA V., V. Lyasota, BALYTSKYI Yu., N. Bulei, ONYSHCHENKO L.