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I. Lastovska
Comparative analysis of milk amino acid composition and protein biological value in purebred cows and their crossbreds
Authors:
BORSCH O.V.
,
BORSHCH О.
,
L. Kosior
,
L. Pirova
,
I. Lastovska
PRODUCTIVITY OF COWS OF DIFFERENT TOLERANCE TO STRESS UNDER ROBOTIZED MILKING CONDITIONS
Authors:
BORSHCH O.V.
,
BORSCH O.V.
,
L. Kosior
,
I. Lastovska
,
L. Pirova
,
JALIL GHASSEMI NEJAD
The influence of new easy-to-assemble premises for keeping calves at fattening
Authors:
I. Lastovska
The latest volumetrically planned and technological solutions of premises for beef production
Authors:
I. Lastovska
,
LUTSENKO M.
