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Головна » 2022 » BTF №2 2022

Effect of cerium dioxide nanoparticles on metabolic processes in the body of broiler chickens

Authors: 
TSEKHMISTRENKO O., BITYUTSKII V., TSEKHMISTRENKO S., DEMCHENKO O., SPIVAK M.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-6-12

Features of herd formation based on betaand kappa-casein of different dairy cattle breeds

Authors: 
LADYKA V., PAVLENKO Y., SKLYARENKO Y.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-13-18

Significance of breeding value indicators for prediction of milk yield

Authors: 
SHABLIA V., CHALY O., DANILOVA T., ZADOROZHNA I., KRYGINA N.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-19-25

Effect of mineral-vitamin premix on milk productivity and hematological blood parameters of cows

Authors: 
SYROVATKO K.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-26-33

Nettle hay meal feeding and development of replacement pig stock

Authors: 
FESENKO V., KARKACH P., KUZMENKO P., MASHKIN Yu.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-34-41

Use of agricultural production waste in relation to bio nano technology for the synthesis of functionalized selenium nanoparticles

Authors: 
BITYUTSKII V., TSEKHMISTRENKO S., DEMCHENKO O., TSEKHMISTRENKO O., MELNICHENKO O., OLESHKO O., MELNYCHENKO Yu.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-42-50

Cultivation of worms on a substrate containing poultry droppings fermented with addition of biodestructors

Authors: 
MERZLOV S., OSIPENKO I., MERZLOVA H.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-51-57

Application of mineral carriers for immobilization of Trichoderma viride

Authors: 
MITIOHLO L., MERZLOV S., MERZLOVA H., OSIPENKO I.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-58-63

Quality Evaluation Research of Low-Calorie Milk Ice Cream

Authors: 
NARIZHNIY S., LOMOVA N., RUDAKOVA T., MINOROVA A.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-64-69

Comparative analysis of the diversity of bees in agroecosystem habitats

Authors: 
DYMAN T., YASHCHENKO S., MAZUR T., DYMAN N., ZAGORUY L.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-70-77

Role of microorganisms of the aquatic environment in the formation of the ecological and sanitary state of water bodies

Authors: 
SAVENKO N., PRYSYAZHNYUK N.
DOI: 
https://doi.org/10.33245/2310-9289-2022-175-2-78-84