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Головна » 2025 » BTF №2 2025

The Effect of High-Protein Sunflower Concentrate Use in Broiler Chicken Feeding on Nutrient Digestibility and Feed Utilization Efficiency

Authors: 
SHKARBAN V., SYCHOV M.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-6-12

Nutrient digestibility and energy value of hydrolysed feather meal in poultry

Authors: 
OTCHENASHKO V., CHERNYSH V.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-13-25

Chemical composition and amino acid profile of African ostrich meat

Authors: 
ISRAELIAN V., HOLEMBOVSKA N.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-26-37

Plasticity and stability of prolificacy in Landrace and Welsh sows under different feed ing and housing conditions

Authors: 
SHABLIA P., SHABLIA V.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-38-49

Selective Breeding Achievements in Ukrainian Aquaculture: Past and Present

Authors: 
POCHUKALIN A.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-50-60

Modern biotechnology in ensiling

Authors: 
CHERNYUK S., KRYZHAK M.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-61-72

Feeding of young geese with the enzyme preparation Hemicell® HT and its influence on hematological indicators, yield and quality of slaughter products

Authors: 
BABENKO S., KUZMENKO O., BOMKO V., CHERNYAVSKYY O., TYTARIOVA O., SLOMCHINSKIY M., NEDASHKIVSKY V., SOBOLEVA S.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-73-86

Eco-innovation projects in the food sector: investment in a sustainable future

Authors: 
DYMAN T., DYMAN N., ZADOROZHNA R.P.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-87-100

Improvement of the technological calculations in dairy industry based on the “Pearson square” method

Authors: 
NAHORNY S., CHALY O., KRYVORUCHKO Yu., SKLYARENKO O., KOSENKO S., SLYNKO V.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-101-110

Assessment of the Status of the Kamianka River Aquatic Ecosystem in the Bila Tserkva Dis trict, Kyiv Region

Authors: 
VERED P., HERASYMENKO V., BITYUTSKII V., PRYSYAZHNYUK N., TSEKHMISTRENKO S., KUNOVSKYY Y.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-111-120

Ecotoxicological assessment of nanocrystalline cerium dioxide preparations

Authors: 
TSEKHMISTRENKO O., TSEKHMISTRENKO S., BITYUTSKII V.
DOI: 
https://doi.org/10.33245/2310-9289-2025-198-2-121-132