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Головна » 2026 » BTF №1 2026

The effect of «green» selenium nanoparticles on thyroid hormone concentrations in broiler chickens

Authors: 
BITYUTSKII V., TSEKHMISTRENKO S., KHARCHYSHYN V., TYMOSHOK N., MELNYCHENKO O., VERED P., MELNYCHENKO Yu.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-6-13

Patterns of Milk Productivity Formation and Changes Throughout Cow Lactation and Methods for Its Prediction

Authors: 
GETYA A., MATVEIEV М., BORSHCH O.V., BORSHCH О.О., GRYSHKO V.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-14-23

The effect of Hermetia illucens larval biomass on the morphological and biochemical parameters of pheasant blood

Authors: 
DZHUS V., BONDARENKO L.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-24-31

Qualitative Characteristics of Beef from 21-Month-Old Ukrainian Black-and-White Dairy Young Bulls with Different Carcass Conformation Classes

Authors: 
KRUK O., UGNIVENKO A., ANTONIUK T.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-32-39

Impact of feeding intensity levels on productivity and duration of the finishing period in young bulls

Authors: 
LAVRYNYUK O., NESTERUK M., PYLIPCHUK O., SIKHNEVICH K.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-40-48

The use of granulated feed in feeding young sheep and its effect on nutrient digestibility and growth rate

Authors: 
MYKYTYUK V., MOKDAD SANAA Y.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-49-60

Influence of soybean oil and fermented algae soluble lipid complex on productivity and quality of laying hen eggs

Authors: 
PROTSAYLO Ya., KYRYLIV Y.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-61-69

Reproductive performance of Brown Swiss cows under open-air housing conditions

Authors: 
PRUDNIKOV V.G., KOLISNYK O., MIKHALCHENKO S., BATYR R., DIDYKINA A.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-70-79

Cascade biotechnology for spirulina cultivation

Authors: 
SENCHUK M.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-80-90

Growth performance of piglets fed prestarter compound feeds with antimicrobial additives

Authors: 
TYTARIOVA O., STAVETSKA R., HYRYCH D.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-91-99

Variability of reproductive performance traits in cows depending on various factors

Authors: 
FEDOROVYCH Ye., FEDOROVYCH V., STETSYSHYN M.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-100-110

Milk thistle (Silybum marianum) in fish feed: scientific rationale for the use of bioactive flavono lignans to enhance fish productivity and resilience

Authors: 
KOVALENKO V., HRYNEVYCH N., ILCHUK I., NOVOKHATKO O., KOVALENKO B., SLUSARENKO A., SHVAB V., PRYSYAZHNYUK N.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-111-122

The effect of protein content and amino acid composition of the diet on the development of the wax glands of honey bees Apis mellifera L.

Authors: 
KOVALSKYI Yu., ZHMUR V.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-123-134

Genetic profiling of the Antoniny–Zozulenets intrabreed type of Ukrainian leather and scaly carp using ISSR markers

Authors: 
MARIUTSA А., BORYSENKO N., DYMAN T.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-135-143

Accumulation of heavy metals cadmium and lead in the internal organs and tissues of produc tive animals under conditions of technogenic load on agroecosystems

Authors: 
PORTIANNYK S., MAMENKO O., TSERENIUK O., ONYSHCHENKO A.
DOI: 
https://doi.org/10.33245/2310-9289-2026-202-1-144-155