BTF №1 2024 | BTF

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Assessment of the risk of contamination by heavy metals and correlation analysis of the content of toxicants in animal feed and organic waste

Authors:

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-6-17

Сторінки:

6-17

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portiannyk_1_2024.pdf

Slaughter and meat qualities of purebred and crossbred bulls of the Ukrainian Black-and-White Dairy breed

Authors:

KRUK O., UHNIVENKO A.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-18-25

Сторінки:

18-25

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kruk_1_2024.pdf

Technological methods of limiting the reproductive activity of queen bees in conditions of honey collection

Authors:

MISHCHENKO O., LYTVYNENKO O., BONDARCHUK G., ROMANENKO L., AFARA K., KRYVORUCHKO D.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-26-33

Сторінки:

26-33

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mishchenko_1_2024.pdf

Longevity of dairy cows depending on the age of frst calving

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DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-34-41

Сторінки:

34-41

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kompanets_1_2024.pdf

Eﬀectiveness of the use of enzyme preparation Hemicell® HT for growing young goslings

Authors:

BABENKO S., BOMKO V., KUZMENKO O., CHERNYAVSKYY O., TYTARIOVA O., SLOMCHINSKIY M., NEDASHKIVSKY V., SOBOLEVA S.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-42-50

Сторінки:

42-50

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babenko_1_2024.pdf

The inﬂuence of the size of the pig farm on the realization of the reproductive qualities of sows of danish breeding

Authors:

VOSHCHENKO I., POVOD M.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-51-63

Сторінки:

51-63

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voshchenko_1_2024.pdf

The study of capa-casein gene polymorphism in cattle populations created on the maternal basis of the Lebedyn breed

Authors:

LADYKA V., MALIKOVA A., SKLYARENKO Y., PAVLENKO Y.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-64-70

Сторінки:

64-70

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ladyka_1_2024.pdf

Theoretical aspects of innovative technologies in pig production

Authors:

FESENKO V., KARKACH P., MASHKIN Yu., KUZMENKO P.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-71-80

Сторінки:

71-80

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fesenko_1_2024.pdf

Eﬀect of using nanoselenium bioconjugates together with probiotics on metabolic parameters of quail

Authors:

BITYUTSKII V., TSEKHMISTRENKO S., KHARCHYSHYN V., MELNYCHENKO Yu., TYMOSHOK N.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-81-88

Сторінки:

81-88

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bityutskyy_1_2024.pdf

Inﬂuence of cellulolytic preparation on the productive qualities of snails of the Helix Aspersa Maxima species

Authors:

GLAVATCHUK V., OGORODNICHUK H.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-89-96

Сторінки:

89-96

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glavatchuk_1_2024.pdf

Properties of silver and copper nanoparticles obtained by the methods of «green» chemistry

Authors:

TSEKHMISTRENKO O.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-97-105

Сторінки:

97-105

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tsekhmistrenko_1_2024.pdf

Meat productivity of quail of the Pharaoh breed after drinking a biotechnologicum supplementum (Suspension of Chlorella sorokiniana)

Authors:

GRYSHKO V., ZOTSENKO V., OSTROVSKYI D.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-106-115

Сторінки:

106-115

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grishko_1_2024.pdf

Xenoestrogens of anthropogenic origin in food products and their impact on human health

Authors:

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-116-126

Сторінки:

116-126

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dyman_1_2024.pdf

Analysis and trends in the organisation of military catering in diﬀerent countries of the world

Authors:

GOYKO I., STETSENKO N.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-127-135

Сторінки:

127-135

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goyko_1_2024.pdf

Research on the formation of the structure of dairy desserts with a combined composition of raw materials under the inﬂuence of technological factors

Authors:

RUDAKOVA T., MINOROVA A., MOISEEVA L., KRUSHELNYTSKA N., NARIZHNIY S., KOROL’-BEZPALA L.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-136-144

Сторінки:

136-144

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rudakova_1_2024.pdf

Use of ISSR markers for genotyping an experimental group of largemouth bass Micropterus salmoides (LACEPEDE, 1802), reared in ponds of Polissia of Ukraine

Authors:

MARIUTSA А., BORYSENKO N., GUSHCHIN V., GRYTSYNYAK I.

DOI:

https://doi.org/10.33245/2310-9289-2024-186-1-145-150

Сторінки:

145-150

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mariutsa_1_2024.pdf