BTF №2 2014 | BTF

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Effective enzyme feed additives for pigs

Authors:

V. Bolokhovskyi, MELNICHENKO O.

Сторінки:

82-84

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2014_2_bolokhovskyi_ua.pdf

The improvement of the system of early weaning of lambs with the use of immunomodulator “KAFI”

Authors:

M. Zakusilov, O. Pacelya

Сторінки:

85-88

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2014_2_zakusilov_ua.pdf

Dependence of 137Cs and 90Sr water concentration on sediment radionuclide pollution level in fish breeding ponds of the Tarashcha district, Kyiv region

Authors:

SKYBA V., HERASYMENKO V.

Сторінки:

88-92

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2014_2_skyba_ua.pdf

PHOSPHOLIPIDS CONTENT IN BULL SPERM UNDER THE INFLUENCE OF L-CARNITINE

Authors:

KOBERSKA V., TSEKHMISTRENKO S.

Сторінки:

92-97

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2014_2_koberska_ua.pdf

Feed additive VAMFK and its influence on laying hens metabolism

Authors:

Сторінки:

97-100

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2014_2_orisghuk_ua.pdf

Efficiency of use of copper mixed ligand complex in feeding piglets

Authors:

S. Dolyd, V. Bomko

Сторінки:

100-104

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2014_2_dolid_ua.pdf

Feed use efficiency of mixed ligands complex of cobalt in high producing cows

Authors:

O. Smetanina, KUZMENKO O.

Сторінки:

104-108

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2014_2_smetanina_ua.pdf

The growth and development of broiler chickens being fed cellulase enzyme

Authors:

Сторінки:

109-111

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2014_2_bomco_l_ua.pdf

Development of test-systems based on PCR-RT for determination of tissues species origin in foodstuffs composition

Authors:

R. Oblap, N. Novak, T. Dyman

Сторінки:

112-115

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2014_2_oblap_ua.pdf

Fatness and productivity of cows under f different farming technologies

Authors:

Сторінки:

115-120

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2014_2_borsch_oo_ua.pdf

Archaeological finds confirmed the ancient origin of species Eguus

Authors:

Yu. Huzyeyev, I. Honcharenko, D. Vinnichuk

Сторінки:

120-124

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2014_2_huzeyev_ua.pdf

Сows performance and behavior under extreme air parameters

Authors:

E. Petrusha, R.Dibirov

Сторінки:

124-128

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2014_2_petrusha_ua.pdf

Sorbents influence on hematological parameters of broiler ducks

Authors:

Сторінки:

128-131

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2014_2_batenko_ua.pdf

Peculiarities of milking cows with robotic equipment

Authors:

Сторінки:

131-135

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2014_2_borshch_ov_ua.pdf

The impact of milk quality on the quality of the products made from it

Authors:

Сторінки:

136-138

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2014_2_grinyova_ua.pdf

Feeding behavior of Holstein cows of foreign and domestic origin in a year-round feeding the same type and loose-boxed content

Authors:

S. Les’, V. Kostenko

Сторінки:

139-142

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2014_2_les_ua.pdf

Meat production of Ukrainian Mountain Carpathian sheep

Authors:

Сторінки:

143-146

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2014_2_chokan_ua.pdf